POWDERY FRUITY NOTES
Our FUSION Vanilla Flavored cocoa butter offers intense aromatic notes of the Papua New Guinea Vanilla beans with their fruity and spiced profile ranging from raspberry to anise and cinnamon. The perfect combination of indulgent flavors and cocoa butter.
A simple and unique way to flavor a wide range of applications in a single step!
PRODUCT SHEET
Circle of Flavors
Tips from the Experts
Directions for use:
-Melt it like your usual cocoa butter and combine with preparations.
Recommended dosage:
-3% with used in chocolate. For other applications adapt the % to the desired intensity.
Directions for storage:
-Store in a cool, dry place
Applications:
-Chocolate confections, glazes, fillings, coatings, flockings, ice cream, and more!
Packaging
THE PROVA DIFFERENCE
PRESTIGE
an internationally-known French brand.
HERITAGE
a family history since 1946.
KNOW-HOW
quality craftsmanship.
TECHNIQUE
a recognised and patented extraction process.
EXPERTISE
a recognised aromatic expertise.