Milk Chocolate Tablet
Author: Tristan Rousselot
Servings: 10

Ingredients:

  • 200g Milk Chocolate Couverture, 38%
  • 6g PROVA Gourmet Vanilla

Directions:

  • 1. Melt the milk chocolate couverture and vanilla Fusion. Temper the chocolate and pour into tablet molds.
  • 2. Allow to crystallize then unmold.